The Successors 2: Family Business   
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Payment Process Details Title Header

Step 1

Order your wine (in cases) using this form. Fax signed and completed form to +65 6749 8944. (Final confirmation of order is subject to availability.)

Step 2

Upon confirmation of this order, you will receive a call from us. A pro-forma invoice will then be emailed to you.

Step 3

Payment* has to be made within 7 days from date of pro-forma invoice.

Step 4

Upon clearance of the payment, the pro-forma invoice will be mailed to you as proof of payment and ownership.

Step 5

We will contact you when the wines are transferred into XII Degrees Pte Ltd.

Transfer the Payment Amount via Internet Banking or through ATM transfer to us.

Bank : United Overseas Bank (SGD)
Account No. : 901-343-986-5
Bank Code : 7375
Branch Code : 001

1.) If you are using Internet Banking, when you add a new UOB payee, kindly indicate your name under the "My initials" category, key in the “*Reference number”.

2.) If you are using ATM Fund Transfer, in order for us to track your order, please drop us an email as soon as you have done the fund transfer so we can update your order asap. Please include the following details in the email. Amount Transferred, Name, Bank Account Number, Time of transfer and *Reference number”.

Please note that One (1) business day is needed to verify that payment is reflected in our UOB bank account.

Payment by cash, cheque or credit card.

Bank Name : United Overseas Bank Limited
Address : UOB Main - 80 Raffles Place UOB Plaza 1, Singapore 048624
Swift Code : UOVBSGSG
A/C # : 901-343-986-5 SGD For Singapore Dollars
  : 301-901-666-6 EUR For Euro Dollars
Address : 10 Sims Close #01-00, Singapore 387299

Please quote the invoice number or SO # at the back of the check when making payment for easier reconciliation to your account. If you need further clarification, please email or call.

** Please note that Client will bear all financial charges imposed by their bank.

10 Sims Close #01-00
Singapore 387299

Tel: 6732 0555 (ext 215/216)
Fax: 6749 8944